Saturday, September 21, 2024

Aloha Shrimp Burger



These Aloha Shrimp Burgers are a tropical delight! Packed with juicy shrimp, pineapple, and a spicy kick, they bring a taste of the islands to your plate. Perfect for a summer barbecue or anytime you crave a unique burger experience.

Ingredients:

  • 1 lb shrimp, peeled and deveined
  • 1/4 cup breadcrumbs
  • 1/4 cup pineapple chunks
  • 1/4 cup red bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup green onions, chopped
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup mayonnaise
  • 2 tbsp sriracha sauce
  • 4 burger buns
  • Lettuce leaves and tomato slices for garnish

Instructions:

Pulse the shrimp in a food processor until they are very small pieces

Put the pineapple chunks, red bell pepper, garlic, green onions, salt, and black pepper in a bowl

Add the chopped shrimp and mix them all together

Combine well

Make 4 burgers out of the mix

Set a grill or frying pan over medium-high heat and add a little oil to it

The shrimp patties should be cooked for three to four minutes on each side, or until they are done all the way through and have a golden crust

To make spicy mayo, mix mayonnaise and sriracha sauce in a small bowl

You can grill or toast the burger buns until they are lightly browned

Put some spicy mayo on the bottom half of each bun

On each bun, put a shrimp patty, then lettuce leaves and tomato slices

Put the other half of the bun on top

Warm up your Aloha Shrimp Burgers and eat them happily!


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